BE (Lateral Entry) in Food Technology in Chandigarh University

BE (Lateral Entry) in Food Technology course at Chandigarh University is a 3-year undergraduate course that provides students with the knowledge and skills necessary to have an in-depth understanding of the field of food technology. Chandigarh University BE (Lateral Entry) in Food Technology fees include tuition fees, admission fees and more. The total tuition fee for the BE (Lateral Entry) in Food Technology course amounts to INR 6,12,000.

Chandigarh University has achieved an impressive 38th rank in NIRF Engineering category for the year 2023. Additionally, it has secured excellent NIRF rankings in various other disciplines.

Chandigarh University BE (Lateral Entry) in Food Technology Eligibility 

To be eligible for admission to the Chandigarh University BE (Lateral Entry) in Food Technology course, prospective students must have successfully completed their 10th and 12th grade examinations from a recognized and approved educational board. This requirement ensures that applicants have the essential academic foundation to succeed in the course.

Chandigarh University BE (Lateral Entry) in Food Technology Admission

Students can access the application form on the official website (or) visit the college admission centre to apply for Chandigarh University admission. They must submit the following necessary documents along with the application.

• Income Certificate
• Caste Certificate
• 10th Marksheet/Certificate
• 12th Marksheet/Certificate
• Aadhaar Card
• Voter ID
• Sports Certificates (if any)

Chandigarh University BE (Lateral Entry) in Food Technology Placements

BE (Lateral Entry) in Food Technology course offered by Chandigarh University provides a wide range of career opportunities for its students. At CU, students have the potential to get promising placement opportunities with renowned companies, paving the way for a successful career. Some of the top placement companies at Chandigarh University include Microsoft, Amazon, IBM, Wipro, and more.