Graduates with PhD in Food Technology can get a wide range career opportunities which include various job responsibilities such as Professor, Lecturer, Food Technologist, Nutritionist, Quality Assurance Manager, Quality Control Inspector, etc. PhD in Food Technology syllabus mainly focus on students to acquire essential skills and expertise related to food technology and related fields.
PhD in Food Technology course seeks to guarantee that students may land the jobs they want. One of the reasons is that the course structure qualifies the candidates as professionals after they complete it, giving them the potential for a diverse work scope and desirable abilities. In reality, many graduates continue their education on their own, which increases their chances of employability.
Some of the Job designations for PhD in Food Technology are
Related Careers:
Food Inspector | Food Scientist |
Food Safety Officer | Food Critic |
Graduates of the PhD in Food Technology program can find employment in both the public and private sectors in India, based on their interests, qualifications, and preferred field of employment. Both have advantages and opportunities in the workplace.
These are the areas of recruitment:
A course in PhD in Food Technology assists in the specialization in the field of food science. Government and private sectors, all have different pay scales depending on the type of work as well as the applicant's skills. Starting salaries for PhDs in food technology in India range from INR 4 LPA to 10 LPA. (source: Glassdoor)
The table below shows the PhD in Food Technology salary range in India;
PhD in Food Technology Salary Range |
Amount (INR) |
Highest Salary |
20 LPA |
Lowest Salary |
2 LPA |
Average Salary |
6 LPA |
The table below contains the list of PhD in Food Technology job profiles and their average salaries per annum:
Designation |
Amount (INR) |
Professor |
8 LPA |
R&D Manager |
9 LPA |
Food Science Researcher |
5 LPA |
Research Analyst |
4.5 LPA |
Nutritionist |
4.1 LPA |
Quality Control Manager |
4.5 LPA |
Source: Payscale
The number of opportunities available is rapidly increasing, as is the demand for qualified food scientists. These people work in the manufacturing, process development, food safety, and analytical sciences fields. Many recent graduates have found employment in significant food corporations in addition to the academic sector.
Along with various employment prospects in industries like food processing, packaging, and quality control, a PhD in food technology also provides an opportunity for research in disciplines like food biochemistry and food microbiology. Here is a brief list of options:
Government job opportunities for PhD in Food Technology graduates are expanding due to high demand. A PhD in Food Technology starting salary in India ranges from INR 3.5 - 8 LPA [Source: Glassdoor], with experience boosting the salary. The following are a few government companies, along with their job titles and salaries:
Top Government job roles |
Salary (INR) |
Food Technologist |
4.3 LPA |
Research Analyst |
4.5 LPA |
Professor |
8 LPA |
Source: Payscale
After completing their PhD degrees, aspirants can pursue career opportunities in PhD in Food Technology at varoius private companies. In India, the starting salary for a PhD in Food Technology graduate is between INR 3.5 and 9 LPA. [source: Glassdoor]. The top private hiring companies are:
Top Private Hiring Companies |
Salary (INR) |
Kellogg’s |
9 LPA |
Nestle |
4 LPA |
Pepsico |
6 LPA |
Source: Payscale
Below is a list of the top international companies that generally hire PhD in Food Technology Graduates:
PhD in Food Technology has a very broad and expansive reach in India and around the world. The following are the top countries for PhD candidates in Food Technology:
The food technology industry has been around since the 1800s, but progress has been exponential in the last few decades. This is due to the brilliant innovations made by professionals in this field, some of whom are listed below:
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