Shri Balasaheb Tirpude College of Hotel Management and Catering Technology Placement Details
- Nagpur , Maharashtra
- (2 Reviews)
- 4.3 (2 Reviews)
Training and Placement Cell :
All the students are required to undergo compulsory Industrial Training and Outdoor Catering(ODC) as part of the curriculum. The basic objective of the Training and Placement Cell is to place students for the Industrial and ODC. It will also assist students who need help finding employment through Protfolio shows, bringing potential employers on campus, for conducting interviews and working with students one-on-one in their job search.
Our graduates will display their expertise visually and in campus interviews, each year during the Portfolio Show. Prospective employers shall visit the show and talk with graduating students. The institute will make all efforts for Training and Placement of the students, that will ensure their good future.
Global Scope For Hotel Management Professionals. A wide choice of career opportunities exists worldwide for a trained professional in Hotel Management. Some Of The Renowned Brands Are Lemon Tree, Domino’s Pizza, Citrus, Pizza Hut, Kingfisher, Pride Hotel, Hilton, Jet Airways, Wipro And Le Meridian.
Shri Balasaheb Tirpude College of Hotel Management and Catering Technology Reviews
4.3
>4-5 star
1
>3-4 star
1
>2-3 star
0
1-2 star
0
Academics & Faculty
4.5
Fees & Scholarships
3.3
Placements & Internships
5
College Infrastructure & Hostel Facilities
4.5
Clubs & Associations
4.5
Verified
Placements & Internships : They Provide very good placement in all Indian hotel & international hotel They provide campus from college & provide better job The average salary is from Rs.15,000 to R
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Academics & Faculty : Classes are conducted on regular basis that is three lectures daily each of 1 hour. Projects and assignments are given before time and with all the instructions group activities take place not only this but children also interact with their
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