MSc (Food Science and Technology) in Acharya N G Ranga Agricultural University (ANGRAU)

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Acharya N. G. Ranga Agricultural University (ANGRAU) M.Sc (Food Science and Technology) Fees

Year Tuition Fees Total
1st Year ₹ 29,840/- ₹ 29,840/-
2nd Year ₹ 29,840/- ₹ 29,840/-
Total Fees ₹ 59,680/-

Acharya N. G. Ranga Agricultural University (ANGRAU) M.Sc (Food Science and Technology) Course Highlights

Course Name M.Sc [Master of Science]
Course Level Masters
Course Mode Full Time
Course Duration 2 Years
Accreditations ICAR

Acharya N. G. Ranga Agricultural University (ANGRAU) M.Sc (Food Science and Technology) Eligibility

Students who wish to pursue Acharya N. G. Ranga Agricultural University (ANGRAU) M.Sc (Food Science and Technology) must fulfill the minimum eligibilty criteria as mentioned below. .

Educational Qualification Required Eligibility
Completed Bachelors Must have a Bachelor's degree in Science from a recognized university

Additional Details for Acharya NG Ranga Agricultural University, [ANGRAU] Hyderabad:

  • Candidates should have completed B.Tech in agricultural/ Food science from a recognized university.

Admission Procedure at Acharya NG Ranga Agricultural University, [ANGRAU] Hyderabad:

Application Form
  • Online

Other MSc Specializations offered by Acharya N. G. Ranga Agricultural University (ANGRAU)

Course Duration Total Tuition Fees
MSc Statistics 2 Years ₹58,840
MSc Agricultural Economics 2 Years ₹58,840
MSc Biotech 2 Years ₹58,840
MSc Agronomy 2 Years ₹58,840
MSc Environmental Science 2 Years ₹58,840
MSc Food Technology 2 Years ₹58,840
MSc Genetics 2 Years ₹58,840
MSc Home Science 2 Years
MSc Microbiology 2 Years ₹58,840
MSc Physiology 2 Years ₹58,840

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