Culinary Academy of India Courses: Total Courses & Specialisations Offered
- Hyderabad , Telangana
- (24 Reviews)
- 3.9 (24 Reviews)
Culinary Academy of India Courses and Fee Structure
All Branches of Postgraduate Diploma (PGD)
All Branches of BHMCT [Bachelor of Hotel Management and Catering Technology]
Culinary Academy of India Reviews
3.9
>4-5 star
20
>3-4 star
1
>2-3 star
1
1-2 star
0
Academics & Faculty
4.7
Fees & Scholarships
4.5
Placements & Internships
4.7
College Infrastructure & Hostel Facilities
4.6
Clubs & Associations
4.8
Entrance Exams & Admissions
1
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Fees & Scholarships : For the quality of education what Culinary Academy of India gives its students is very high. There are colleges which charge 12 Lakhs to 15 Lakhs for a three year Culinary Program in India but Culinary academy charges 4.8 Lakhs for all the three years. There are merit scholarships for students in various categories and also LN REDDY Memorial Merit Scholarship for all the There years for the most deserving student.
Academics & Faculty : The BRAND CAI - Culinary Academy of India is one culinary institute which has invested a lot on the quality of Chef Professors they hire. Most of the faculty are well travelled, experienced and also working for the college from long years. The Director/Principal Chef Sudhakar N Rao himself is a Chef culinarian and he personally teaches the Final Years Advance Garde Manger. Curriculum is updated from time to time to meet the industry standards and the requirements.
College Infrastructure & Hostel Facilities : Culinary Academy of India is well known Brand in Culinary education circles for its infrastructure .Its the only college in India which has the concept industry simulated facilities where in students get the real feeling of working in the Professional Kitchen while in college only. Only college in India to have a molecular gastronomy Lab, sugar Studio, Larder, Advance Garde Manger etc. College has a Hostel facility for Boys and beds are allotted on first come first serve basis due to limited bed
Placements & Internships : With almost three decades of excellence BRAND CAI has placed almost 10k of its alumni in leading Hotels, Cruise ships , Resorts, Institutional Catering Organizations , Restaurants all over the world. College has been bagging the best Offers like Kitchen Management Trainee, Kitchen Management Operations Trainee, Trainee Chef de Partie, Kitchen Operations Trainee from leading Hotel Brands of India .
Clubs & Associations : College is having four Clubs/Committees viz Catering , Cultural, Sports & Literary. Apart from this we are associated with so many associations foundations and Professionals bodies and the students are involved in most of the activities. Students get to participate in most of the Local, State and National Level Culinary Competitions.
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Fees & Scholarships : The fee is very low when compared to other hotel management and culinary colleges, and the college also helps the students with the required documentation for the scholarship for the students who are eligible for the various scholarships schemes by the governement.
Entrance Exams & Admissions : There will be an entrance exam that consist of general knowledge, and language skills. The exam is usually held in Hyderabad only Based on the students performance in the entrance exam and personal interview, the admissions committee makes the final selection. The selected candidates are then required to pay the admission fee and complete the formalities to secure their admission to the CAI.
Academics & Faculty : Culinary Academy of India (CAI) has a highly experienced and qualified faculty that includes master chefs, culinary experts, and professors with extensive knowledge and practical experience in the culinary arts. The faculty at CAI is known for its expertise in different areas of culinary arts, such as Indian and international cuisines, bakery and confectionery, food science, and nutrition.Apart from the regular faculty, CAI also invites guest lecturers and chefs from around the world to share their knowledge and expertise with the students.
College Infrastructure & Hostel Facilities : The facilities at the academy are state-of-the-art, with well-equipped modern kitchens, classrooms, and a library.
Placements & Internships : The academy also provides the internships in leading hotels and restaurants, providing students with opportunities and on-the-job training. Culinary Academy of India has a good placement record, and many of its graduates have gone on to work in some of the top hotels brands, restaurants, and catering companies in India and abroad. Many Top hotel brands like Oberois, the Leelas, The Taj Group and Luxury Cruise lines like P&O Cruises UK & Australia, Costa Cruises Italy & Princess Cruises USA comes for the Campus placements
Clubs & Associations : The academy encourages students to participate in various national and international level culinary competitions and it is the undisputed winners in many national culianry competitions. the academy also conducts the annual sports and cultural events for the students.
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Fees & Scholarships : Course fee is 2 lakhs per year. There are scholarship options. Loans can be acquired for the fees.
Entrance Exams & Admissions : You need to pass 10+2 and after that you can apply for the course. A general knowledge entrance exam and a personal interview is taken. No cutoffs are there.
Placements & Internships : All the biggest hotels such as Taj, Marriott, Oberoi, etc. recruit from our college around 90 percent of students gets placement and salary starts from around 30-40 thousand a month. The alumni network is very strong and is spread all over the world.
Academics & Faculty : Classes start at 9 am and end at 5 pm and we have presentations, assignments and projects. The teaching is immaculate. Very good experience.
College Infrastructure & Hostel Facilities : There is one hostel with 3 floors, the fees is around 60k a year (5k a month). The meals are stomach filling and really good and it costs 21k a year. The equipment and labs provided are amazing.
Clubs & Associations : Every festival is celebrated with a twist, we try to incorporate food into our celebrations. The life in this college in general is amazing.
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Entrance Exams & Admissions : Self conducted exam and interview. Eligibility 18+ with 10th and 12th marksheets.
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Placements & Internships : There are so many companies coming. They provide us with excellent choices and help us to grow in our careers.
Academics & Faculty : College timings are from 8:00 am to 5:00 pm. Here we have state of the art equipment and highly skilled faculty. CAI offers one of a kind experience into the hospitality world. The entire focus is on the practical point of view, with the priority given to working hands on
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