MSc Food Science and Nutrition Jobs, Scope, Salary in India 2024

M.Sc Food Science and Nutrition is a course that gives students a variety of job roles. The private and public sectors are demanding for M.Sc Food Science and Nutrition Graduates. Some of the job roles of M.Sc Food Science and Nutrition Graduates include; Food Technologist, Food Scientist, Food Production Manager, Quality Control Manager, etc.

Career Prospects and Job Scope for an M.Sc Food Science and Nutrition Graduate

M.Sc Food Science and Nutrition Job opportunities are available to students at ease. A student can easily map their M.Sc Food Science and Nutrition course as per his or her future aspirations with various options. Nutritionist jobs are the primary areas of employment for graduates of the M.Sc Food Science and Nutrition Course. There are both private and government jobs for M.Sc Food Science and Nutrition graduates in India.

The M.Sc Food Science and Nutrition Scope of work for a graduate is comprehensive and varies over a large number of working areas and sectors.

Listed below are some of the popular jobs after M.Sc in Food Science and Nutrition that are undertaken by graduates:

Food Technologist
Food Scientist
Food Production Manager
Quality Control Manager
Nutritionist

Related Careers:

Food Inspector	Food Scientist
Food Safety Officer	Food Critic

Areas of Recruitment for M.Sc Food Science and Nutrition

There is a large scope of M.Sc Food Science and Nutrition Jobs for graduates in both the private and public sectors. After M.Sc Food Science and Nutrition graduation students pursuing the course are not limited to their specific areas resulting in a vast number of jobs.

Concerning the previous academic M.Sc Food Science and Nutrition background and the personal choice and the ability of the student towards a particular program, there exists an appropriate plan for almost every candidate opting for the M.Sc Food Science and Nutrition Course. Some of the areas of recruitment are:

Minute Maid
Britannia
Cadbury
Nestle

M.Sc Food Science and Nutrition Salary

The M.Sc Food Science and Nutrition specialization’s graduates can earn the best packages. Some factors that affect the salary are experience, location, and specialization. The M.Sc Food Science and Nutrition Graduates can raise their salary by doing worthy internships that would add to their experiences.

M.Sc Food Science and Nutrition Salary in India

The average M.Sc Food Science and Nutrition Salary for graduates is around INR 5-10 LPA [Source: PayScale]. The table below shows the salary breakdown of M.Sc Food Science and Nutrition graduates in India:

M.Sc Food Science and Nutrition Salary	Amount (INR)
Highest Salary	20 LPA
Lowest Salary	2-3 LPA
Average Salary	5-8LPA

(Source: Glassdoor)

The table below contains the list of M.Sc Food Science and Nutrition Job profiles and their average salaries per annum:

Designation	Salary (INR)
Food Technologist	4 LPA
Food Scientist	3.7 LPA
Nutritionist	5 LPA

(Source: Payscale)

M.Sc Food Science and Nutrition Salary Abroad

M.Sc Food Science and Nutrition is one of the most popular courses in the world, making it an attractive prospect for Indian students to pursue abroad. Students will have access to the best infrastructure, amenities, academic curriculums, and faculties while pursuing an M.Sc Food Science and Nutrition abroad. Furthermore, they will have the opportunity to work and earn attractive salaries upon completing the course. The average salary of an M.Sc Food Science and Nutrition Graduate abroad is USD 40,000- 100,000(Source: PayScale). The table below contains the list of job profiles abroad and the appropriate per annum salaries:

Job Designation	Salary
Food Technologist	USD 61,263
Food Scientist	CAD 68,144
Nutritionist	USD 63,090
Quality Control Manager	USD 83,816

Career Scope of M.Sc Food Science and Nutrition

M.Sc Food Science and Nutrition is one of the most diverse courses in terms of, not just employment opportunities across various domains, but also the scope of higher education for graduates. Depending on the M.Sc Food Science and Nutrition specialization opted for by the student, they will be able to find relevant jobs in their domain or find the appropriate course for further education. The scope of an M.Sc Food Science and Nutrition is quite vast whether a graduate chooses to work or study further.

Courses after M.Sc Food Science and Nutrition

M.Sc Food Science and Nutrition Graduates can opt for higher studies once they complete their undergraduate studies. There are plenty of options for M.Sc Food Science and Nutrition Graduates to choose from depending on their M.Sc Food Science and Nutrition specialization. The list below contains the names of courses that M.Sc Food Science and Nutrition Graduates can pursue after completing the course:

Career Options after M.Sc Food Science and Nutrition

There are a variety of employment sectors that are waiting for the M.Sc Food Science and Nutrition graduates. The M.Sc Food Science and Nutrition Course is one of the valuable programs which has many career options and responsibilities. Listed below are some of the jobs after the M.Sc Food Science and Nutrition Course:

Quality Control Manager: The work of these professionals involves the need to make sure that the finished food products match the quality and efficiency standards set up by the government.
Food Scientist: Their area of work involves studying and interpreting the physical, chemical and microbiological properties of food items and their usage in different products.
Food Technologists: These professionals indulge in planning the manufacture and production of food and drink products. They even provide new ideas and recipes for various food items that need to be resold in the markets.
Nutritionists: Their area of work involves advising the patients on matters regarding food and nutrition and its effects on health. It includes specialization in areas such as public health, animal nutrition, sports nutrition, and much more of the same kinds.

Government Jobs for M.Sc Food Science and Nutrition Graduates

M.Sc Food Science and Nutrition Jobs salary vary with the experience and job position. This valuation depends on the specialization option of the aspirant, his or her sector of employment, job profile, diligence, and dedication at the workplace as well as the seniority and experience of the aspirant.

M.Sc Food Science and Nutrition Course jobs are available for graduates in the government sector as well. The job opportunities for M.Sc Food Science and Nutrition students are available in a large number of job roles owing to the diversity of the education.

The average M.Sc Food Science and Nutrition Jobs salary for graduates is around INR 5-8 LPA. (Source- Payscale) The job designations include:

Top Government Hiring Roles	Salary (INR)
Food Technologist	0.3 - 13 LPA
Food Scientist	0.2 - 7.2 LPA
Nutritionist	2.4 - 4.2 LPA
Quality Control Manager	0.3 - 16.2 LPA

(Source: Payscale)

Private Jobs for M.Sc Food Science and Nutrition Graduates

Students who don’t wish to pursue a government job can build a career after an M.Sc Food Science and Nutrition In the private sector. The job opportunities for M.Sc Food Science and Nutrition students in the private sector are endless. The average M.Sc Food Science and Nutrition Jobs salary for graduates is around INR 5-8 LPA. (Source- Payscale).

Top Private Hiring Companies	Salary (INR)
Minute Maid	4.1 LPA
Nestle	2.7 - 3.5 LPA
Cadbury	9.5 LPA

(Source: Payscale)

Job Opportunities Abroad for M.Sc Food Science and Nutrition Graduates

There are plenty of opportunities for graduates after M.Sc Food Science and Nutrition, in the international job market. The education and information they gain are so specialized that those graduates' demand is higher than the supply. The course is designed such that every student, irrespective of their specialization, is employable in a foreign country.