BTech in Food Technology in Acharya N G Ranga Agricultural University (ANGRAU)

Hyderabad , Telangana
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3.2 (4 Reviews)

Acharya N. G. Ranga Agricultural University (ANGRAU) B.Tech in Food Technology Fees

Year	Tuition Fees	Mess Fee	Other Fee	Total
1st Year	₹ 4,500/-	₹ 4,500/-	₹ 10,650/-	₹ 19,650/-
2nd Year	₹ 4,500/-	₹ 4,500/-	₹ 10,650/-	₹ 19,650/-
3rd Year	₹ 4,500/-	₹ 4,500/-	₹ 10,650/-	₹ 19,650/-
4th Year	₹ 4,500/-	₹ 4,500/-	₹ 10,650/-	₹ 19,650/-
Total Fees				₹ 78,600/-

Acharya N. G. Ranga Agricultural University (ANGRAU) B.Tech in Food Technology Course Highlights

Course Name	B.Tech [Bachelor of Technology]
Course Level	Bachelors
Course Mode	Full Time
Course Duration	4 Years
Seats	70
Accreditations	ICAR

Acharya N. G. Ranga Agricultural University (ANGRAU) B.Tech in Food Technology Eligibility

Students who wish to pursue Acharya N. G. Ranga Agricultural University (ANGRAU) B.Tech in Food Technology must fulfill the minimum eligibilty criteria as mentioned below. TS EAMCET.

Educational Qualification	Required Eligibility
Completed 12th	Must have passed 10+2 or equivalent from a recognized board with Physics, Chemistry, Mathematics as core subjects
Completed Diploma	Must have completed their 3 years engineering diploma program from a recognized institute

Acharya N. G. Ranga Agricultural University (ANGRAU) B.Tech in Food Technology Important Events And Dates

Exams and Events	Dates
TS EAMCET Exam Start	May 9, 2024 - May 11, 2024 View Timelines

Exams and Events

Dates

TS EAMCET

Exam Start

May 9, 2024 - May 11, 2024

View Timelines

Additional Details for Acharya NG Ranga Agricultural University, [ANGRAU] Hyderabad:

Candidates should have completed the entrance exam of EAMCET.
Candidates are selected based on the rankings obtained by them in EAMCET.
Candidates should have completed 10+2 or intermediate from a recognized university.