College of Dairy and Food science technology established in the year 1982, provides need-based, value-based, Research and training in food, Dairy, and Biotechnology with a view to generating qualified and competent power for technological and social needs. College vision is to become an outstanding technical college with the integration of science and technology inputs that produces world-class teaching, research, and extension in Dairy, Food, and Biotechnology innovation for industry and society.
College of Dairy and Food science technology Admissions offers Value based education, Research & training in Food & Dairy Technology with a view to generating qualified & competent manpower for technological & social needs. They are on a mission to become an outstanding technical college with the integration of Science & Technology inputs that produces world-class teaching, research & extension in Dairy, Food, and Biotechnology innovation for industry & society.
Here are some of the key highlights of the Institute:
College of Dairy and Food science technology | |
Establishment Year | 1982 |
Type | Private |
Admission Details | College of Dairy and Food science technology Admission |
Courses | undergraduate |
Fees Details | College of Dairy and Food science technology Fees |
Address | College of Dairy & Food Technology, MPUATUniversity Campus, Udaipur |
Website | http://cdfst.ac.in/ |
cdft2019@gmail.com | |
Contact Number | +91 294 2470479 |
College offers B.Tech courses. The program comes with various specializations for students to choose from. The courses and specializations are as follows:
Courses | Specialization |
B.Tech | Food Technology, Dairy Technology |
College of Dairy and Food science technology B.Tech Program
Bachelor of Technology in Food Technology or B.Tech Food Technology is an undergraduate professional degree program that focuses on the conservation, stabilization, quality, processing cycle of food with the help of a scientific chemical approach. B. Tech Food Technology comes up with a duration of 4 years with 8 semesters. Eligibility criteria for the B.Tech Food Technology course are 10+2 with Physics, Chemistry, and Mathematics or Biology as mandatory subjects.
College of Dairy and Food science technology facilities are made to lead them adequately in studies and other extracurricular activities. The college's Infrastructural facilities and systems help the students continue their studies with great interest and cooperation. The following are some of the facilities provided by the campus:
College of Dairy and Food science technology has set specific criteria for the admission process into courses. The eligibility criteria for the particular courses are mentioned in the table below:
Courses | Eligibility Criteria |
B.Tech |
|
Affiliate University | Maharana Pratap University of Agriculture and Technology, Udaipur |
Institution Type | Public |
Total Faculty | 12 |
3.9
>4-5 star
0
>3-4 star
1
>2-3 star
0
1-2 star
0
Placements & Internships
3.5
Fees & Scholarships
4
Academics & Faculty
4
College Infrastructure & Hostel Facilities
4
Clubs & Associations
4
Placements & Internships : Internship and stipend options are provided to the students at College of Dairy Technology Alumni network is very effective
Entrance Exams & Admissions : The eligibility criteria to get into College of Dairy Technology is to pass the intermediate EAMCET examination score is taken into consideration for admission in the college
Fees & Scholarships : The course fee is INR 20000 per annum at College of Dairy Technology Scholarship options are provided to the students Loans are not needed
Academics & Faculty : The class timing is from 9:15 am to 4:15 pm at College of Dairy Technology The quality and method of teaching are good in the college
College Infrastructure & Hostel Facilities : Hostel facilities are provided for both boys and girls at College of Dairy Technology The hostel fee is INR 5000 per month
Clubs & Associations : Cultural festivals are celebrated each year at College of Dairy Technology Life in the college is good
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