Course Name | BSc [Bachelor of Science] |
Course Level | Bachelors |
Course Mode | Full Time |
Course Duration | 3 Years |
Accreditations | NAAC-A |
Students who wish to pursue Delhi University (DU) B.Sc in Food Technology must fulfill the minimum eligibilty criteria as mentioned below. .
Educational Qualification | Required Eligibility |
---|---|
Completed 12th | Must have passed 10+2 from a recognized board |
Delhi University(DU) has an exciting four-year B.Sc in Food Technology postgraduate program. This program is designed to equip students with essential skills and knowledge, empowering them to thrive in their professional careers.
In the NIRF science ranking of 2023, DU has achieved an impressive 11th position, reflecting its excellence in providing science education. Notably, Delhi University has also earned commendable NIRF rankings across various disciplines, underscoring its commitment to delivering quality education in diverse fields.
For students aspiring to enroll in the B.Sc in Food Technology program at DU, there are specific eligibility requirements that must be met. Firstly, candidates need to have successfully completed their 10th and 12th-grade examinations from an educational institution that is recognized and accredited.
To apply, students have two options: they can either fill out the application form available on the official website or visit the campus in person. Along with the application form, they need to submit the required documents as per the given instructions.
Prospective candidates applying for the B.Sc program at Delhi University need to ensure they have the essential documents prepared for the application process. These required documents comprise an Income Certificate, a Caste Certificate, the 10th Marksheet or Certificate, the 12th Marksheet or Certificate, Graduation Certificate, an Aadhaar Card, and a Voter ID.
Furthermore, if applicants possess any Sports Certificates, these should be included as part of the application requirements. Making sure that all these documents are well-organized and provided during the application procedure will contribute to a seamless and efficient admission process for aspiring students.
The B.Sc in Food Technology course at Delhi University paves the way for a wide range of career opportunities for its students. Students can secure various job roles after completion of the course.
Course | Duration | Total Tuition Fees |
BSc Computer Science | 3 Years | ₹23,895 |
BSc Chemistry | 3 Years | |
BSc Physics | 3 Years | ₹23,895 |
BSc Zoology | 3 Years | ₹23,895 |
BSc Electronics | 3 Years | ₹23,895 |
BSc Physical Science | 3 Years | ₹23,895 |
BSc Home Science | 3 Years | |
BSc Life Science | 3 Years | ₹23,895 |
BSc Maths | 3 Years | |
BSc Radiography | 3 Years | |
BSc Biomedical Science | 3 Years | ₹56,895 |
BSc Botany | 3 Years | ₹23,895 |
BSc Mathematics | 3 Years | ₹23,895 |
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