Course Name | BSc [Bachelor of Science] |
Course Level | Bachelors |
Course Mode | Full Time |
Course Duration | 3 Years |
Accreditations | N/A |
Students who wish to pursue UTU (Uttarakhand Technical University) B.Sc in Food Technology must fulfill the minimum eligibilty criteria as mentioned below. .
Educational Qualification | Required Eligibility |
---|---|
Completed 12th | Must have passed 10+2 from a recognized board |
Course | Duration | Total Tuition Fees |
BSc Nursing | 4 Years | |
BSc Computer Science | 3 Years | |
BSc Fashion Design | 3 Years | |
BSc Home Science | 3 Years | |
BSc Microbiology | 3 Years | |
BSc Optometry | 3 Years |
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